Recipe serves: 4-6

Roasted asparagus

Ingredients
 
1 lbs fresh asparagus
1 Tbsp olive oil
⅜ tsp salt
⅛ tsp fresh ground black pepper
 


Preparation steps:
  1. Trim the edge of the asparagus.
  2. Arrange the asparagus on a baking sheet lined up with aluminum foil.
  3. Drizzle the olive oil and sprinkle the salt and black pepper.
  4. Roast in 350F for 15-20 minutes.
Picture of recipe
Alternatives:
  • Instead of roasting you can broil the
    asparagus. Place the baking sheet on the
    top shelf of the oven. Broil on high heat
    for 7-9 minutes.
    Slightly shake the baking sheet after
    4 minutes to broil the asparagus evenly.