Recipe serves: 6-8

Waldorf salad - pineapple, apples, celery and pecans

Ingredients
 
2 each green apple, peeled and chopped into small pieces
2 each celery stick, chopped into very small pieces
1 each pineapple can (14 oz)
 
4 Tbsp mayonnaise
¼ tsp salt
1 cup pecan nuts
 


Preparation steps:
  1. Combine all ingredients.
Picture of recipe


Take note!
  • Measurements:
    14 oz = 400 gram pineapple