Recipe serves 4

Tomatoes with pickles, chives and pine nuts

Ingredients
 
10 each small tomato ("on the vine") chopped
7 each small pickles chopped
1 Tbsp chives, chopped
1-2 Tbsp pine nuts
 
1 tsp oil
 
¼ tsp salt
 


Preparation steps:
  1. Combine all ingredients.
Picture of recipe